There was a reservation made for 5:00 p.m. on Thanksgiving Day at Grand America. It was our good fortune to celebrate this day of thanks with my Mom and Dad. Eating out ???? I had no idea what to expect but I knew I wouldn't be cooking, cleaning, or snacking on leftovers. The Hotel was exquisite. It was beautifully decorated for the Christmas Season. The Garden Room so quaint and intimate. I am sure we had the very best table. King Crab, Salmon and Shrimp, salad, beef, turkey, dressing, vegetables, maccaroni and cheese, rolls, soups, and so much more. There was a delectable dessert table...everything appeared perfect and we were to help ourselves. Some personal favorites of mine were the sweet potatoes, the pumpkin cheesecake and bread pudding. There was no preparation, no cleanup...just plain enJOYing the delicious food and wonderful conversation. JOY was being together as a family again.
JOurneY on...
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